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Tourism Turkey: Top Travel Spots and Tourist Attractions
Tourism Turkey: Top Travel Spots and Tourist Attractions

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Visit Turkey network of websites has been designed to be accessible to all web users, irrespective of individual abilities and browser type. This statement gives information about accessibility features, and levels of conformance to industry standards.

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See Accessible Turkey for information about accessible Turkey hotels, attractions and travel in Turkey

Common Questions

  • The most visited city in Turkey in 2024 is Istanbul. As one of the world’s top tourist destinations, Istanbul continues to attract millions of visitors each year. In the first four months of 2024 alone—January, February, March, and April—Istanbul welcomed a total of 5,244,936 foreign visitors, according to the Turkish Ministry of Culture and Tourism. This underscores the city’s enduring appeal as a cultural and historical hub.

  • The journey from Dalaman Airport (DLM) to Marmaris typically takes about 1 to 1.5 hours by car or taxi, covering a distance of approximately 95 kilometers (59 miles). If you opt for a shuttle service or bus, the travel time might be slightly longer, usually around 1.5 to 2 hours, depending on traffic conditions and the specific route taken.

  • Yes, there may be daily withdrawal limits imposed by both your home bank and the ATM operator. It’s a good idea to check these limits in advance.

    • Insert your debit or credit card into the ATM. Most ATMs in Turkey accept international cards such as Visa, MasterCard, and Cirrus.
    • Choose your preferred language for the transaction. English is widely available.
    • Enter your personal identification number (PIN) as prompted.
    • Select the type of transaction you wish to perform. For withdrawing cash, choose the ‘Withdrawal’ option.
    • Choose the currency (TRY, EUR, or USD) and enter the amount you wish to withdraw.
    • Confirm the transaction and collect your cash, receipt, and card from the machine.

  • Yes, the majority of ATMs offer English and other language options, making it easy for foreigners to navigate the transaction process.

  • Notify your bank about your trip to Turkey to avoid any issues with your card being blocked for suspicious activity.

Discover Turkey now!

Muğla

Muğla is a breathtaking destination located on Turkey’s southwestern coast, [...]

Aegean coast, Bafa Lake, beaches, best time to visit, Bodrum Beaches, Bodrum Castle, Butterfly Valley, craft villages, culture, Dalyan River, Dalyan Rock Tombs, Ephesus, Gökova Bay, hidden gem, hiking, historical sites, Iztuzu Beach, Kaunos, Knidos, local markets, Marmaris beaches, Muğla, Muğla attractions, Ölüdeniz Beach, paragliding, Patara Beach, safety tips, sailing, Saklıkent Gorge, scuba diving, things to do in Muğla, tourism, traditional Turkish cuisine, transportation in Muğla, travel, trekking, Turkey, Turkish baths, Turkish Lira, water sports, yachting

A picturesque view of Düzce, Turkey, featuring lush green landscapes, historical ruins of Prusias ad Hypium, and the serene Samandere Waterfall surrounded by dense forests.

Düzce

Nestled in the lush landscape of northwestern Turkey, Düzce is [...]

agriculture in Düzce, Akçakoca, Black Sea region, cultural festivals, Düzce, Düzce attractions, Düzce climate, Düzce economy, Düzce transportation, eco-tourism, Efteni Lake, history of Düzce, industry in Düzce, Konuralp Museum, natural beauty, Ottoman history, Prusias ad Hypium, Roman ruins, Samandere Waterfall, Turkey travel, Turkish cuisine, Turkish provinces

Collage showcasing the highlights of Edirne, Turkey, including the Selimiye Mosque, Ali Pasha Bazaar, Meriç Bridge, and the Kırkpınar Oil Wrestling Festival with tourists enjoying the attractions.

Edirne

Edirne, a city steeped in history and culture, is one [...]

Ali Pasha Bazaar, culture, Edirne, Edirne accommodation, Edirne attractions, Edirne bazaars, Edirne bridges, Edirne cultural heritage, Edirne festivals, Edirne historical sites, Edirne landmarks, Edirne museums, Edirne sightseeing, Edirne tourism, Edirne travel tips, explore Edirne, hidden gem, historical sites, Kırkpınar Oil Wrestling Festival, Meriç Bridge, mosques, Ottoman heritage, Selimiye Mosque, things to do in Edirne, tourism, travel, Tunca Bridge, Turkey, visit Edirne

Panoramic view of Kilis, Turkey with historical mosques, stone houses, and Mediterranean landscape.

Kilis

Kilis, a captivating city in the southernmost part of Turkey, [...]

Kilis, Kilis 7 Aralık University, Kilis archaeological sites, Kilis attractions, Kilis climate, Kilis cuisine, Kilis culture, Kilis demographics, Kilis diversity, Kilis heritage, Kilis historical sites, Kilis history, Kilis Mediterranean climate, Kilis modern era, Kilis mosques, Kilis Ottoman period, Kilis resilience, Kilis Syria border, Kilis tourism, Kilis travel, Kilis Turkish baths

Antalya

Antalya, the jewel of the Turkish Riviera, is a mesmerizing [...]

Antalya, Antalya Aquarium, Antalya attractions, Antalya Bazaar, Antalya Film Festival, Antalya Museum, Antalya nightlife, beaches, cuisine, culture, Düden Waterfalls, Hadrian's Gate, historical sites, Jewel of the Turkish Riviera, Kaleiçi, Konyaaltı Beach, Köprülü Canyon National Park, Lara Beach, Marina District, Mediterranean coast, Mount Tahtalı, Olympos Beach, Perge, piyaz, şiş kebab, tourism, travel, Turkey, Turkish Hammam, Turkish Riviera

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Surrounded by seas on three sides and blessed with an inland sea and lakes, Turkey has a cuisine that makes extensive use of seafood in its recipes. Turkish seafood recipes and their local versions, both in the northern and southern parts of Turkey, have become cornerstones of Turkish cuisine.

Diverse Seafood Delicacies

Seafood Preparation Methods

Turkish seafood is prepared using various methods to enhance its natural flavors. Whether seasoned with vegetables, herbs, and spices, and either grilled, steamed, or fried, seafood is a versatile component of Turkish dishes. It is often used in soups, salads, pastas, and even as a main ingredient in appetizers.

Examples of Seafood Dishes

Fish Soup

A staple in Turkish seafood cuisine, fish soup is made with fresh fish, vegetables, and a blend of spices. This hearty and nutritious soup is perfect for warming up on a cool day.

Bonito with Vegetables

Bonito, a type of fish abundant in Turkish waters, is often cooked with a medley of fresh vegetables and herbs. This dish is typically baked or steamed, allowing the flavors to meld together beautifully.

Pilaf with Anchovies

Pilaf with anchovies is a unique and flavorful dish where rice is cooked with anchovies, creating a savory blend. This dish is particularly popular in the Black Sea region.

Baked Trout

Baked trout is a simple yet delicious dish, where the fish is seasoned with herbs and spices, then baked to perfection. It is often served with a side of fresh vegetables or salad.

Fried Mussels

Fried mussels, known as “midye tava,” are a popular street food in Turkey. Mussels are battered and deep-fried until golden and crispy, then typically served with a tangy garlic sauce.

Octopus Stew

Octopus stew is a flavorful dish made with tender octopus cooked slowly with tomatoes, onions, and a variety of spices. This hearty stew is often enjoyed with a side of crusty bread.

Stuffed Squid

Stuffed squid is a delightful appetizer where squid is filled with a mixture of rice, herbs, and spices, then baked or grilled. The result is a tender and flavorful dish that highlights the natural sweetness of the squid.

Baked Gilthead Fish

Baked gilthead fish, also known as “çipura,” is a popular dish in Turkish seafood cuisine. The fish is typically seasoned with olive oil, lemon, and herbs, then baked until tender and juicy.

Conclusion

Turkey’s rich coastal environment and abundance of fresh seafood have given rise to a diverse and flavorful seafood cuisine. From hearty fish soups to savory pilafs with anchovies and elegant dishes like baked trout and stuffed squid, Turkish seafood recipes offer something for every palate. Whether enjoyed in a coastal town or a bustling city, these dishes reflect the bounty of Turkey’s seas and the creativity of its culinary traditions.

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